Wednesday, July 17, 2013

Las Vegas Restaurant Week

Veal T-bone at Silverado Steakhouse
Friday, August 23 kicks off the seventh annual fall Las Vegas Restaurant Week, which runs through August 30. The event provides connoisseurs of culinary creations with a unique selection of multi-course local cuisines, with a portion of the proceeds benefiting the Three Square Food Bank.

Diners have the chance to visit any participating restaurant during the specified dates to enjoy a meal created specifically for the week-long event.

Beginning Thursday, August 8, diners can visit for an updated list of fall Las Vegas Restaurant Week participants and menu details. The site allows diners to search by type of cuisine, restaurant location, or donation amount.

Some restaurants that have participated in the past include: Andre’s Restaurant and Lounge, Bagatelle, Don Vito’s, LAVO Italian Restaurant, Mesa Grill, Primarily Prime Rib, Silverado Steakhouse, Table 34, and TAO Asian Bistro.
Roast Prime Rib from Primarily Prime Rib

As Southern Nevada's only food bank, Three Square provides more than more than 24 million pounds of food and grocery products (approximately 18 million meals) per year to nearly 600 partners including non-profit and faith-based organizations, schools, and feeding sites throughout Southern Nevada.

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